| http://dbpedia.org/ontology/abstract
|
Sampan congee (traditional Chinese: 艇仔粥; p … Sampan congee (traditional Chinese: 艇仔粥; pinyin: Ting Zai Zhou, jyutping: Teng5 Zai2 Zuk1) (also called boat congee in English) is a Guangdong congee dish in China, originated in Lychee Bay, Guangzhou (Canton), Guangdong. It is peddled by the sampans cruising on the Pearl River. Selling sampan congee was one of the livelihoods of these boats. Sampan congee is made from rice and pork bones with fried peanuts, fillet of scaly fish, etc. fried peanuts, fillet of scaly fish, etc.
, 艇仔粥是一種廣東粥品。
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| http://dbpedia.org/ontology/alias
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Boat congee
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| http://dbpedia.org/ontology/country
|
http://dbpedia.org/resource/China +
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| http://dbpedia.org/ontology/ingredient
|
http://dbpedia.org/resource/Pork +
, http://dbpedia.org/resource/Rice +
, http://dbpedia.org/resource/Deep-fried_peanuts +
, http://dbpedia.org/resource/Shrimp +
, http://dbpedia.org/resource/Fish +
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| http://dbpedia.org/ontology/ingredientName
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Rice, pork, fish, shrimp, fried peanuts, etc.
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| http://dbpedia.org/ontology/thumbnail
|
http://commons.wikimedia.org/wiki/Special:FilePath/Sampan_Congee.jpg?width=300 +
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| http://dbpedia.org/ontology/type
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http://dbpedia.org/resource/Congee +
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| http://dbpedia.org/ontology/wikiPageID
|
69443789
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|
4196
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| http://dbpedia.org/ontology/wikiPageRevisionID
|
1122195247
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| http://dbpedia.org/ontology/wikiPageWikiLink
|
http://dbpedia.org/resource/Deep-fried_peanuts +
, http://dbpedia.org/resource/Sugar +
, http://dbpedia.org/resource/Qing_Dynasty +
, http://dbpedia.org/resource/Pearl_River +
, http://dbpedia.org/resource/Tanka_people +
, http://dbpedia.org/resource/Youtiao +
, http://dbpedia.org/resource/Congee +
, http://dbpedia.org/resource/Zhaliang +
, http://dbpedia.org/resource/Sampan +
, http://dbpedia.org/resource/Soy_sauce +
, http://dbpedia.org/resource/Peanut +
, http://dbpedia.org/resource/Grass_carp +
, http://dbpedia.org/resource/Shrimp +
, http://dbpedia.org/resource/Lychee_Bay +
, http://dbpedia.org/resource/Guangzhou +
, http://dbpedia.org/resource/Guangdong +
, http://dbpedia.org/resource/Ginger +
, http://dbpedia.org/resource/List_of_porridges +
, http://dbpedia.org/resource/Fish +
, http://dbpedia.org/resource/Pork +
, http://dbpedia.org/resource/Rice +
, http://dbpedia.org/resource/Scaldfish +
, http://dbpedia.org/resource/Category:Chinese_cuisine +
, http://dbpedia.org/resource/Category:Congee +
, http://dbpedia.org/resource/Scallion +
, http://dbpedia.org/resource/Duck +
, http://dbpedia.org/resource/Saturated_fat +
, http://dbpedia.org/resource/China +
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| http://dbpedia.org/property/alternateName
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Boat congee
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| http://dbpedia.org/property/caption
|
Sampan congee
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| http://dbpedia.org/property/country
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http://dbpedia.org/resource/China +
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| http://dbpedia.org/property/imageSize
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250
|
| http://dbpedia.org/property/mainIngredient
|
Rice, pork, fish, shrimp, fried peanuts, etc.
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| http://dbpedia.org/property/name
|
Sampan congee
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| http://dbpedia.org/property/type
|
http://dbpedia.org/resource/Congee +
|
| http://dbpedia.org/property/wikiPageUsesTemplate
|
http://dbpedia.org/resource/Template:Short_description +
, http://dbpedia.org/resource/Template:Infobox_food +
, http://dbpedia.org/resource/Template:Reflist +
|
| http://purl.org/dc/terms/subject
|
http://dbpedia.org/resource/Category:Chinese_cuisine +
, http://dbpedia.org/resource/Category:Congee +
|
| http://www.w3.org/ns/prov#wasDerivedFrom
|
http://en.wikipedia.org/wiki/Sampan_congee?oldid=1122195247&ns=0 +
|
| http://xmlns.com/foaf/0.1/depiction
|
http://commons.wikimedia.org/wiki/Special:FilePath/Sampan_Congee.jpg +
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| http://xmlns.com/foaf/0.1/isPrimaryTopicOf
|
http://en.wikipedia.org/wiki/Sampan_congee +
|
| http://xmlns.com/foaf/0.1/name
|
Sampan congee
|
| owl:sameAs |
http://zh.dbpedia.org/resource/%E8%89%87%E4%BB%94%E7%B2%A5 +
, http://dbpedia.org/resource/Sampan_congee +
, http://www.wikidata.org/entity/Q7212637 +
, https://global.dbpedia.org/id/4u9rG +
|
| rdf:type |
http://www.wikidata.org/entity/Q2095 +
, http://dbpedia.org/ontology/Food +
|
| rdfs:comment |
Sampan congee (traditional Chinese: 艇仔粥; p … Sampan congee (traditional Chinese: 艇仔粥; pinyin: Ting Zai Zhou, jyutping: Teng5 Zai2 Zuk1) (also called boat congee in English) is a Guangdong congee dish in China, originated in Lychee Bay, Guangzhou (Canton), Guangdong. It is peddled by the sampans cruising on the Pearl River. Selling sampan congee was one of the livelihoods of these boats. Sampan congee is made from rice and pork bones with fried peanuts, fillet of scaly fish, etc. fried peanuts, fillet of scaly fish, etc.
, 艇仔粥是一種廣東粥品。
|
| rdfs:label |
Sampan congee
, 艇仔粥
|
