| http://dbpedia.org/ontology/abstract
|
List of foods, dishes, and culinary items created or adapted using materials acquired by a culture after the Columbian exchange.
|
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|
52376987
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|
1903
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|
1118016551
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http://dbpedia.org/resource/Gnocchi +
, http://dbpedia.org/resource/Pico_de_gallo +
, http://dbpedia.org/resource/Stir-fried_tomato_and_scrambled_eggs +
, http://dbpedia.org/resource/Pa_amb_tom%C3%A0quet +
, http://dbpedia.org/resource/German_potato_salad +
, http://dbpedia.org/resource/Category:Lists_of_foods +
, http://dbpedia.org/resource/Sarsiado +
, http://dbpedia.org/resource/Italian_tomato_pie +
, http://dbpedia.org/resource/Shakshouka +
, http://dbpedia.org/resource/Fried_green_tomatoes +
, http://dbpedia.org/resource/Pasta_sauce +
, http://dbpedia.org/resource/Chocolate +
, http://dbpedia.org/resource/Tomato_sandwich +
, http://dbpedia.org/resource/Paprykarz_szczeci%C5%84ski +
, http://dbpedia.org/resource/Pappa_al_pomodoro +
, http://dbpedia.org/resource/Salmorejo +
, http://dbpedia.org/resource/Tomato_bredie +
, http://dbpedia.org/resource/Kimchi +
, http://dbpedia.org/resource/Porra_antequerana +
, http://dbpedia.org/resource/Dong%27an_chicken +
, http://dbpedia.org/resource/Cheese_and_tomato_sandwich +
, http://dbpedia.org/resource/Tomato_omelette +
, http://dbpedia.org/resource/Southern_tomato_pie +
, http://dbpedia.org/resource/Pasta_al_pomodoro +
, http://dbpedia.org/resource/Gratin_dauphinois%2C_a_French_Potato%2C_Milk_and_Garlic_casserole +
, http://dbpedia.org/resource/Bruschetta +
, http://dbpedia.org/resource/Category:History_of_globalization +
, http://dbpedia.org/resource/Skordalia%2C_a_Greek_Aioli +
, http://dbpedia.org/resource/Trenton_tomato_pie +
, http://dbpedia.org/resource/Hachis_Parmentier%2C_a_French_Mashed_potatoes_and_beef_casserole +
, http://dbpedia.org/resource/Pommes_duchesses +
, http://dbpedia.org/resource/Pizza_pugliese +
, http://dbpedia.org/resource/Tomato_and_egg_soup +
, http://dbpedia.org/resource/Stuffed_tomatoes +
, http://dbpedia.org/resource/Caprese_salad +
, http://dbpedia.org/resource/Kung_Pao_chicken +
, http://dbpedia.org/resource/Gazpacho +
, http://dbpedia.org/resource/Columbian_exchange +
, http://dbpedia.org/resource/Tomato_compote +
, http://dbpedia.org/resource/Tomato_soup +
, http://dbpedia.org/resource/Knedle +
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|
| http://purl.org/dc/terms/subject
|
http://dbpedia.org/resource/Category:Lists_of_foods +
, http://dbpedia.org/resource/Category:History_of_globalization +
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http://en.wikipedia.org/wiki/List_of_dishes_and_foods_created_after_the_Columbian_exchange?oldid=1118016551&ns=0 +
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|
| rdfs:comment |
List of foods, dishes, and culinary items created or adapted using materials acquired by a culture after the Columbian exchange.
|
| rdfs:label |
List of dishes and foods created after the Columbian exchange
|
