| http://dbpedia.org/ontology/abstract
|
Curry chicken noodle[1] usually uses curry … Curry chicken noodle[1] usually uses curry as soup base coupled with yellow noodles. The dish contains chicken meat and . Curry plays an important part in this dish. Usually a more watery curry base is preferred so that the noodles are not hard to swallow.
* v
* t
* ees are not hard to swallow.
* v
* t
* e
|
| http://dbpedia.org/ontology/ingredient
|
http://dbpedia.org/resource/Tau_pok +
, http://dbpedia.org/resource/Chicken_%28food%29 +
, http://dbpedia.org/resource/Noodles +
|
| http://dbpedia.org/ontology/ingredientName
|
Chicken,tau pok, yellownoodles
|
| http://dbpedia.org/ontology/thumbnail
|
http://commons.wikimedia.org/wiki/Special:FilePath///www.yowazzup.com/food/images/meals-station/curry-chicken-noodles.jpg?width=300 +
|
| http://dbpedia.org/ontology/type
|
http://dbpedia.org/resource/Curry +
|
| http://dbpedia.org/ontology/wikiPageExternalLink
|
http://www.yowazzup.com/food/images/meals-station/curry-chicken-noodles.jpg +
|
| http://dbpedia.org/ontology/wikiPageID
|
5969973
|
| http://dbpedia.org/ontology/wikiPageLength
|
981
|
| http://dbpedia.org/ontology/wikiPageRevisionID
|
1062312912
|
| http://dbpedia.org/ontology/wikiPageWikiLink
|
http://dbpedia.org/resource/Curry +
, http://dbpedia.org/resource/Category:East_Asian_curries +
, http://dbpedia.org/resource/Chicken_%28food%29 +
, http://dbpedia.org/resource/Category:Curry_dishes +
, http://dbpedia.org/resource/Category:Japanese_cuisine +
, http://dbpedia.org/resource/Tau_pok +
, http://dbpedia.org/resource/Noodles +
|
| http://dbpedia.org/property/mainIngredient
|
Chicken, tau pok, yellow noodles
|
| http://dbpedia.org/property/name
|
Curry chicken noodles
|
| http://dbpedia.org/property/type
|
http://dbpedia.org/resource/Curry +
|
| http://dbpedia.org/property/wikiPageUsesTemplate
|
http://dbpedia.org/resource/Template:Orphan +
, http://dbpedia.org/resource/Template:Infobox_prepared_food +
, http://dbpedia.org/resource/Template:Unreferenced +
, http://dbpedia.org/resource/Template:Japan-cuisine-stub +
|
| http://purl.org/dc/terms/subject
|
http://dbpedia.org/resource/Category:East_Asian_curries +
, http://dbpedia.org/resource/Category:Curry_dishes +
, http://dbpedia.org/resource/Category:Japanese_cuisine +
|
| http://www.w3.org/ns/prov#wasDerivedFrom
|
http://en.wikipedia.org/wiki/Curry_chicken_noodles?oldid=1062312912&ns=0 +
|
| http://xmlns.com/foaf/0.1/depiction
|
http://commons.wikimedia.org/wiki/Special:FilePath///www.yowazzup.com/food/images/meals-station/curry-chicken-noodles.jpg +
|
| http://xmlns.com/foaf/0.1/isPrimaryTopicOf
|
http://en.wikipedia.org/wiki/Curry_chicken_noodles +
|
| http://xmlns.com/foaf/0.1/name
|
Curry chicken noodles
|
| owl:sameAs |
https://global.dbpedia.org/id/4j4mX +
, http://www.wikidata.org/entity/Q5195225 +
, http://dbpedia.org/resource/Curry_chicken_noodles +
, http://rdf.freebase.com/ns/m.0fh90p +
, http://yago-knowledge.org/resource/Curry_chicken_noodles +
|
| rdf:type |
http://dbpedia.org/class/yago/PhysicalEntity100001930 +
, http://dbpedia.org/class/yago/Curry107823951 +
, http://dbpedia.org/class/yago/Food100021265 +
, http://dbpedia.org/class/yago/Dish107557434 +
, http://dbpedia.org/class/yago/Substance100020090 +
, http://dbpedia.org/ontology/Food +
, http://dbpedia.org/class/yago/Nutriment107570720 +
, http://dbpedia.org/class/yago/WikicatEastAsianCurries +
, http://www.wikidata.org/entity/Q2095 +
, http://dbpedia.org/class/yago/Matter100020827 +
|
| rdfs:comment |
Curry chicken noodle[1] usually uses curry … Curry chicken noodle[1] usually uses curry as soup base coupled with yellow noodles. The dish contains chicken meat and . Curry plays an important part in this dish. Usually a more watery curry base is preferred so that the noodles are not hard to swallow.
* v
* t
* ees are not hard to swallow.
* v
* t
* e
|
| rdfs:label |
Curry chicken noodles
|
